About Regenerative Farming & Forage Finished Beef

  Producing forage finished beef.  

Forage finished beef is a system of beef production where the animals are fed a diverse blend of plants (forages) in their diet.  Research is showing that this diversity of forages increases nutrient density of the final beef product.  Diverse plants also improve soil health. 

The good grass finished beef is fed a diverse mix of plants (also called forages) which give the beef its improved nutrient density. The lower quality grass finished beef is raised on plants but with low diversity. So lets identify this better meat product for everyone. If it’s raised on diverse plants then let’s call it forage finished beef.

Using a method of food production called Regenerative Agriculture.  This method of food production is being proven to improve nutrient density of the food produced as well as improve the environment in which the food is being produced.